Ukiyo Spirits

Perfected through generations, we celebrate the purity of traditional Japanese distilling. Born in Kagoshima in the shadow of the Sakurajima volcano our Gin is made from a base of traditional Japanese shōchū spirit. When redistilled the high-quality shōchū produces a gentler gin that has a beautifully soft mouthfeel And our Rice vodka, which hails from the tropical island of Okinawa, has been meticulously crafted from a traditional Japanese Awamori spirit indigenous and unique to the island.More